Sous Chef
  Up to £25000 per annum
  Ramsgate, Kent
  permanent,full-time

This Job Has Expired! This advert has now been deleted by the advertiser, the details below are for information only.


Sous Chef - No split shifts, great working hours and environment!

We are thrilled to be assisting one of Thanet's finest restaurants based on a relaxed French style brasserie to find a passionate and creative Sous Chef. This well-established and popular restaurant serves a varied menu from small plates, seafood and delicious Sunday roast.

The role will involve working 38-40 hours over 4 days, with Monday and Tuesday's off and one other day during the week. The shift pattern will be three days midday-9pm and one long day 9am-10pm. This Sous Chef role will allow your creativity to be at the forefront of the business and your ideas will be welcomed and used to improve the menu offerings.

Duties and Responsibilities:

* You must have previous Sous Chef experience, with an in-depth knowledge of cooking techniques and recipes;
* Experience of working with fresh produce being able to utilize the ingredients to produce top quality food with beautiful presentation;
* Adhere and maintain the high standard of health and safety legislation;
* Assist with the pricing of menus, creation of menus and work to budgets;
* Must have own chef whites and knives.



New Appointments Group, Expertly Matching Employers and Jobseekers since 1975.
Committed to diversity, equality and opportunity for all.
Twitter: @nagforjobs


Advertiser: Agency

Reference: J5202

Posted on: 2019-08-06 14:14:38

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Sous Chef
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This Job Has Expired! This advert has now been deleted by the advertiser, the details below are for information only.


Sous Chef - No split shifts, great working hours and environment!

We are thrilled to be assisting one of Thanet's finest restaurants based on a relaxed French style brasserie to find a passionate and creative Sous Chef. This well-established and popular restaurant serves a varied menu from small plates, seafood and delicious Sunday roast.

The role will involve working 38-40 hours over 4 days, with Monday and Tuesday's off and one other day during the week. The shift pattern will be three days midday-9pm and one long day 9am-10pm. This Sous Chef role will allow your creativity to be at the forefront of the business and your ideas will be welcomed and used to improve the menu offerings.

Duties and Responsibilities:

* You must have previous Sous Chef experience, with an in-depth knowledge of cooking techniques and recipes;
* Experience of working with fresh produce being able to utilize the ingredients to produce top quality food with beautiful presentation;
* Adhere and maintain the high standard of health and safety legislation;
* Assist with the pricing of menus, creation of menus and work to budgets;
* Must have own chef whites and knives.



New Appointments Group, Expertly Matching Employers and Jobseekers since 1975.
Committed to diversity, equality and opportunity for all.
Twitter: @nagforjobs


Advertiser: Agency

Reference: J5202

Posted on: 2019-08-06 14:14:38

I want to receive the latest job alerts for:

jobs in Ramsgate, Kent

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

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